Basant panchami bhog: Mother Saraswati is called the goddess of knowledge, learning and speech. It is believed that worshiping Maa Saraswati gives a boon of intelligence and speech. According to religious belief, Mother Saraswati was revealed on the day of Basant Panchami. Basant Panchami is also seen as the arrival of spring season. According to the Panchang, the Panchami Tithi of Shukla Paksha of Magh month starts at 9.14 am on February 2 and this date will end at 6.52 am on February 3, 3 February. According to Udayatithi, Basant Panchami will be celebrated on the day of February 2. On the day of Basant Panchami, Maa Saraswati can be offered her beloved things. It is believed that mother Saraswati is pleased by offering these things and maintains her grace on the devotees.
Basant Panchami Wishes: Send everyone a happy Basant Panchami, Maa Saraswati will rain grace
Bhog of Basant Panchami | Basant Panchami Bhog
Yellow rice
Yellow color has special significance on Basant Panchami. On this day yellow clothes are worn, yellow decorations and yellow bhog is considered very auspicious. In such a situation, you can offer yellow sweet rice to Maa Saraswati on the day of Basant Panchami. They are made by adding ghee, cardamom, dry fruits and sugar to these rice. It is believed that offering this enjoyment brings good luck and prosperity in life.
Sweet full
Mother Saraswati can be offered sweet puri. The enjoyment of sweet puri is considered very auspicious. To prepare this enjoyment, the dough is kneaded by mixing sugar, brown or jaggery in the flour and then the puris are prepared. The offerings of sweet puri are considered to bring positivity.
Saffron pudding
Kesar Kheer is called the beloved enjoyment of the deities. It is believed that if saffron kheer is made and applied in bhog, then mother Saraswati becomes pleased. To make this enjoyment, prasad is prepared by putting saffron rings with rice, sugar, milk, cardamom and dry fruits.
Carrot barfi
Mother Saraswati can also be offered carrot barfi. Carrot barfi is cooked by adding ghee, milk and carrots. This sweet barfi can also be distributed in the form of offerings after enjoyment.
Pumpkin pudding
Pumpkin pudding is also good for the enjoyment of Basant Panchami. To make pumpkin pudding, the pumpkin is rubbed and cooked by adding milk, sugar, saffron and cashew nuts and then applied to the bhog.
(Disclaimer: The information given here is based on general beliefs and information. Lokjanta does not confirm it.)
